I knew from the moment I took the first bite that I shouldn't eat that sandwich.
We were out with friends in a brewpub in a nearby town. The beer was good and the conversation was better. Because I have a food sensitivity, I looked the menu over carefully. Good - they had a BLT. BLTs are always safe. This one listed a couple of extra ingredients, but not the one that I have a problem with, so I ordered it. It came, scrumptiously prepared. I bit into it.
Onions?! Who puts onions in a BLT?
Maybe it's just a tiny amount in the sauce? I took another bite. Read More
Ruminations of a Feisty Old Quaker
Fructans and Me
March 24, 2018
1 Comments